Food and Beverages

  • Baked Kale Chips

    Baked Kale Chips

    I love snacking!! Well, who doesn’t? Without fail I need a cup of chai at 4pm and some snacks to go with it especially something crunchy and spicy. I usually would end up eating about 8-10 kettle potato chips but of late I have been sticking to Snapea Crisp thinking it is slightly better than

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  • Culinary experiments

    Culinary experiments

    Ever since I graduated in November 2014, I have been spending more time in kitchen not because I enjoy cooking but because I like experimenting on my husband. Here are a few things I have tried my hands on the past few months

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  • Fisherman’s Wharf, San Francisco

    Fisherman’s Wharf, San Francisco

    The best moments are the unplanned ones that just happen but make your day. Myself and the husband enjoyed a quite outing at the wharf in the noon time. We enjoyed a nice lunch at the Boudin Bakery at San Francisco and then after the walk at the wharf basked in the sun on fresh lawn

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  • Birthday celebration

    Birthday celebration

    I am not huge on celebrating birthdays , valentine days, anniversary etc. I haven’t been this boring while growing up though. I would love to dress up , cut a birthday cake baked by my mom and enjoy the day with my friends. But these days I love going for random dates with my husband.

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  • Panera Bread

    Panera Bread

    Every time myself and the husband are out running errands during weekend evenings we like to stop at Panera Bread to have their  famous soup and sandwich. I love the cozy feeling of this place and the food of course! We mostly end up ordering either Mozerella Panini or Mediteranean Veggie Sandwich being vegetarians. I

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  • Russian cuisine

    Russian cuisine

    This year when we were visiting our friends in San Diego , one of the evenings we all wanted to experiment and try something different. So we thought of going for Georgian-Russian cuisine at a restaurant named Pomegranate. I instantly fell for the ambiance it was so cozy and different. The walls of the restaurant had

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  • Artesia aka ” Little India”

    Being an Indian, I wanted to dedicate a complete post to the food and fun we had in Artesia, LA. Here are some pics…. Paneer frankie + freshly squeezed sugar cane juice + jalebi    

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  • Day 19: 5 favorite recipes..

    People who know me, also know that I am not very fond of cooking. But, at the same time, I am someone who likes to eat home cooked food as much as possible. As I often juggle the role of a good student and a housewife, I like to cook one-pot meals. Easy, quick and

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  • Day 6: What do you do?

    Day6: Blog post challenge: If you couldn’t answer with your job, how would you answer the question, ‘what do you do’? What do I do ? The first question we ask strangers. On the surface, it seems like an ordinary question, but asking myself this question and answering it indirectly feels a little weird! Unfortunately, I make people

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  • Day 2: Educate..

    Here I am on day 2 of my blog post challenge. I am going to educate you on something I know a lot about or something I am good at. Why? because that’s what the prompt for today is. Well, undoubtedly I am going to talk to you about  nutrition!! I have met countless health

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